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Patissier Cocoa Powder

Pâtissier Cocoa Powder 22–24% – 1kg (Aalst, Singapore)


Premium high-fat cocoa powder with 22–24% cocoa butter, offering a rich flavor and warm chestnut color. Perfect for dusting, coating, and enhancing pastries, cakes, and desserts. 100% pure cocoa powder for professional baking.

  • Fat content: 22–24%

  • Color: Warm chestnut

  • Use: Baking, dusting, coating

  • Packaging: 1 kg pouch

  • Storage: 15–20°C, dry, odor-free environment


Aalst Chocolate

RM 0.00 RM 0.00

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